Recetas

Ricotta Cheese and Blueberry Tart with Fruits of the Forest [/fusion_builder_column] Total cooking time:  1 hour and 30 minutes Serves: 6 Para 6 personas Ingredients: 300g plain flour (for the pastry dough) 100g sugar (for the pastry dough) 100g butter (for the pastry dough) 3 egg yolks (for the pastry dough)

Fruit Serpent [/fusion_builder_column] Preparation method: We are only going to need bananas and strawberries cut into slices. However, this fruit serpent can be elaborated with your preferred fruit. Insert the banana and strawberry into a wooden skewer, alternating the fruit. Do not cut the slices too thick and place the slices

Seasonal Fruit Pizza with Philadelphia Cheese [/fusion_builder_column] Ingredients for the pizza base: 115g unsalted butter 150g brown sugar 1 egg Vanilla essence 190g plain flour Salt 1 tablespoon of yeast For the topping: 200 gr de queso crema tipo Philadelphia 1 banana Raspberries Sliced strawberries Peaches cut into cubes Peach 

Raspberry and Kiwi Sorbet [/fusion_builder_column] Ingredients: 3/4 cup of frozen raspberries 2 kiwis, peeled and chopped 3/4 cup of blueberry juice 1/3 cup of milk 6 ice cubes made with coconut water 1 teaspoon of salt 1 tablespoon of grated ginger 1/2 ripened banana 1/2 cup of blackberries Preparation method: Add

Red Berry Salad with Raspberry Vinaigrette [/fusion_builder_column] Ingredients: Rocket salad leaves Raspberries Cherries Strawberries Goat´s cheese Salt For the vinaigrette: 100g raspberries 3 tablespoons of olive oil 3 tablespoons of vinegar (apple cider vinegar is a good choice) Gradually add orange juice, stirring constantly, pour the caramel mold. Cook in a

Oranges filled with Orange Sorbet [/fusion_builder_column] Preparation method: Cut the oranges in half. Scoop out the flesh with a paring knife. Put the orange pulp into a food blender and mix until liquefied. Pour juice into a sieve to remove any residue.Add juice back into clean blender with brown sugar, ice

Orange Flan [/fusion_builder_column] Ingredients: Juice of 6 oranges. 1 cup of brown sugar. 6 egg yolks. 1 cup of white sugar. 1 tablespoon of water. Preparation method: Pour the brown sugar and water into a heavy saucepan Cook over medium heat, stirring constantly, until sugar melts and turns a light caramel

Strawberry cheesecake with María biscuits [/fusion_builder_column] Ingredients: 4 eggs 2 tablespoons of cornflour 3 strawberry yoghurts 1/2 tin of condensed milk 150g Philadelphia cheese. Strawberry marmalade 250g fresh strawberries. 200g butter 200g María biscuits 4 tablespoons of sugar (optional) Preparation method: Make the base: Crush the

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